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CHICKETTS™ Buffalo Blue Flatbread

Cuisine , ,
Courses
Difficulty Beginner
Time
Prep Time: 3 min Cook Time: 10 min Rest Time: 2 min Total Time: 15 mins
Servings 4
Best Season Suitable throughout the year
Description

Quick, easy and mouthwatering! Zesty Buffalo Style Chicketts™ is great for a meal, appetizer or quick snack!

Ingredients
  • 4 ounces Chicketts™ Crumble (Pre crumbled in 5lb bags)
  • 2 ounces Franks Red-hot Wing Sauce (Or wing sauce of choice)
  • 1 ounce Celery Ribbons (Use a carrot peeler to create)
  • 2 ounces Blue Cheese Crumbles (Sub VioLife Blue Wedge or Greek White Feta crumble)
  • 2 ounces Mozzarella Cheese (Sub VioLife Mozzarella or vegan cheese of choice)
  • 1 Piece Prepared Flat Bread
Instructions
  1. Step 1

    In a small stainless bowl combine WingSauce&4oz. thawed CHICKETTS™ Crumbles.

  2. Step 2

    Top flatbread with mozzarella, then 1/2 of the blue cheese crumbles, then the sauced CHICKETTS™ 

  3. Step 3

    Bake toped flatbread at 400* for 10 mins

  4. Step 4

    Remove flatbread from oven and slice

  5. Step 5

    Garnish sliced flatbread with Celery Ribbons and sprinkle of blue cheese.

Read it online: https://serveworthington.com/recipe/chicketts-buffalo-blue-flatbread/